What’s On at Fynn Valley
Easter Egg Hunts
19th - 22nd April 10.30 - 11.30 am
The Egg hunts will happen on our Par 3 Course 10.30 am - 11.30 am Friday 19th, Saturday 20th, Sunday 21st and Monday 22nd April 2019. Open to Children under 12 and only £5 per child. Children must be pre booked or register before 10.30 am on the day. Why not book your lunch for afterwards too? Booking Advised.
The Easter Sunday Menu is:
Starters: Watercress and Spinach Soup Crème fraiche, butter crostini £5.50 Charred Fillet of Mackerel Horseradish foam, baby roasted beetroot, cucumber salsa £7.50 Spring Chicken Breast Crispy confit chicken leg, parsley puree, pickled vegetables, crispy Parma ham shards £8.00 Mains: Chargrilled Whole Sea Bream Lemon seaweed steamed new potatoes, crab chilli dressing £12.50 Slow roast pork belly Braised pork cheek, pickled pineapple, chorizo chutney, potatoes fondant, jus £12.50 Panzanella salad, sourdough crostini tossed with pearl barley cherry tomatoes, basil, red onion in a vinaigrette and topped with crumb feta £10.50 Roast Lamb Yorkshire pudding, roast potatoes, pea and mint puree, gravy and seasonal vegetables £12.50 Desserts: Salted Caramel Panna Cotta Honeycomb, milk puree £6.50 Treacle Tart Crème fraiche, candied lemon zest £7.00 Macerated balsamic strawberries Basil granita meringue shards. £6.50
Call us on 01473 - 785267 to book
Mother’s Day 2019
Treat your Mum this Mother’s Day to a relaxed and delicious lunch at Fynn Valley Café Terrace. We are taking bookings until 4pm on Sunday 31st March and serving food until 5pm. All menu items will be individually priced, to suit any appetite.
The Menu includes: Starters:
Broccoli & Stilton soup, home baked bread
Welsh Mussels with herb de Provence, white wine, confit garlic & home made bread
Salad Lyonnaise - Frisse lettuce, lardons, dill and poached free range egg
Mains: Herb Crust Cod, fondant potato, beurre blanc
Corn Fed Chicken Breast, cheesy potato croquettes, parsnip puree, truffle oil
Roast Topside of Beef & all the trimmings
ALL served with seasonal vegetables
Chocolate mousse, honeycomb, milk puree
Bramley apple crumble, crème Anglais
Cinnamon parfait, poached rhubarb, meringue
Call us on 01473 - 785267 to book.
Free Kids Breakfast*
Please come and enjoy a delicious breakfast at Fynn Valley Terrace Café and with each adult breakfast purchased a child under 12 can eat free of our under 12’s menu - 8 - am to 11.30 am.
This offer if available every Saturday and Sunday 8 am - 11.30 am and runs until 31-03-2019
Every Thursday 8am or 9:30am with Tracey Hardy from Suffolk Holistic Wellbeing, the classes are suitable for gentlemen & ladies of all abilities and all equipment is provided. £7 per session* 5 classes for £30. *Discounts for Fynn Valley members - ask for details.
Booking essential on 01473 784558 or 07999 875699.
Dinner & Swing
Friday 15th February 2019
Join us for an evening of great food and top quality entertainment, with a nod to the romance of Valentine's.
Enjoy a delicious three course meal in the Oak Room followed by live entertainment from Tony James, a fantastic Swing singer with touches of genius in his vocal interpretation of the rat packs classics.
£37.50 per person. Contact us to book. Filling up fast!
Wedding Open Day 2019
Sunday 20th January 10.30am-3.00pm
If you, or anyone you know, are looking for a wonderful new wedding venue, we are throwing open our doors to showcase our beautiful event space... all dressed to show how a wedding could look, alongside some local suppliers.
Entry is free and all attendees will enjoy complimentary fizz and canapes.
The Cafe Terrace Bar will be open until late on Thursday 6th, Thursday 13th and Thursday 20th December…. reward yourself with a refreshing beverage after late night shopping maybe?
Live Band Night
Friday 30th November 2018
Live music from the Serious Hat Band from 8pm till midnight.
All welcome, no booking required.